Fresh Air Roasted Coffee
The benefits of Air-Roasting mean you get consistent, cleaner, more aromatic coffee with less acid – all makings of an extraordinary cup.
Why Air-Roasted Coffee?
By roasting with hot air instead of drum contact, we preserve each bean’s natural sweetness and aroma, delivering cleaner, smoother coffee with less acidity.
Fan Favorites
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"Cowhand" Organic Mexico
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"Stampede" Espresso
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"Lasso" Ethiopian
Coffee Equiptment
Cold Brew Maker
HEALTHIER & SMOOTHER COFFEE, NOW BIGGER AND BETTER – Cold brewing is 70% less acidic than hot brewing. And richer in taste. Our cold brew pitcher extracts coffee concentrate which can be stored and mixed with an endless variety of beverages to create your own perfect, personal cup of joy.
Recommended grind size: Coarse
Moka Pot
Easy to use Moka Espresso coffee Maker & Cuban Coffee maker] will work on all gas and electric stove top and propane camping stoves as well. It makes moka coffee on glass top induction stoves but will heat very slowly since its not magnetic. It is a type of easy to use stovetop espresso maker, coffee perculator, or expresso coffee maker stovetop. Its also called a Moka pot, Moka coffe maker, or Cafetera Cubana.
Sara P., Pueblo County
“Great people, great coffee. Love supporting a local business that actually cares.”
Maria G., Pueblo West
“I never knew coffee could taste this clean. The Cowhand is my go-to every morning.”
Jake M., Local Contractor
“Best espresso in Pueblo—hands down. Stampede has the kick I need without the bitterness.”
